Juniper Berries for Health and Happiness
I discovered juniper berries; they were always there–I just discovered them. Juniper berries have been used for centuries to promote healthy digestion and to keep the skin healthy. They are gentle, flavorful, economic, and available in many major grocery stores, as well as health food stores.
Juniper Berries Add a Nice Flavor to Beef Broth
My beef broth always had an unpleasant taste and aroma, until I learned to add a handful of juniper berries. That killed the mule-flavor, now the kitchen smells better. The Germans even use juniper berries to enhance SAUERKRAUT–wow.
Detoxify your body with juniper berries
To make a nice flavorful tea that will aid in digestion, mash a dozen of these little guys with a spoon and pour hot water on them to make a nice flavorful tea. juniper berries
Juniper Berries Helps Remove Cellulite Fat
Juniper berries have no side-effects, but it is wise to them during childbearing years. They are an astringent that are used to remove cellulite fat–the much-despised fatty deposits under the skin.
Juniper Berries Will Help You Maintain a Healthy Body and Brain
Add these nice little guys to your daily diet. Make a tea, chew them raw, throw a few into your breakfast dish. It doesn’t matter if you are having bacon, ham, eggs or corned beef hash. I don’t know about cereals, but it might be fun to try a few.
Juniper berries are a good antimicrobial agent because of their antiseptic properties.
They are effective against the infections picked up at hospitals, (MRSA), staphylococcus, athlete’s foot fungus, and slow-healing skin wounds.
Juniper berries may be effective against arthritis and other joint problems. They aid in avoiding flatulence, bloating, heartburn and kidney and bladder stones. Juniper berries fight urinary tract infections.